Celebrity Chef Eyal Shani will open Miznon at the Venetian Resort & Casino on the Las Vegas Strip on Thursday, December 8. It is located in the former Moon Palace space in the Palazzo at Venetian. In early 2023, Shani’s HaSalon will open across the hall, in the former Majordomo space.
From the Venetian Hotel & Casino:
“In 2011, the first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore, Boston, London and in 2018, the first US Miznon opened in Chelsea Market, NYC. We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavor of each city and translate it into pita. We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.
Chef Eyal Shani owns and operates over 40 restaurants worldwide, including Miznon, North Miznon, Naked Tomato and HaSalon in NYC alone, with upcoming expansion plans throughout the US. He is considered one of the leading figures in the Israeli cuisine, starring in the TV series Food for Thought and appearing on the panel of judges during the past six seasons of Israeli Master Chef. Eyal’s restaurants combine traditional Israeli flavors focused on seasonal ingredients with a lively atmosphere, inspired by the energy in Tel Aviv.”
Miznon Hours 11am to 8pm daily. MENU (PDF file)
Check Palazzo Hotel Room Rates
The Palazzo Resort & Casino address: 3325 S Las Vegas Blvd, Las Vegas
